THE COUPE – TABLE OF CONTENTS
Champagne
Mazoma
Burlock Coast, Ritz Carlton, Ft. Lauderdale
Peppino di Capri
Masseria, DC
French 75
Acadiana, DC
Strawberry Sparkler
Brennan’s, New Orleans
Dawg Gone’t
Birds & Bubbles, NYC
Bourbon
Longshot
Seven Lamps, Atlanta, GA
Fall Classic Cocktail
Gramercy Tavern, NYC
Rising Sun
Leroy, Montgomery, AL
Vow of Silence
Nelson’s Green Brier Distillery, Nashville
Barrel Aged Boulevardier
Sidney Street Café, St. Louis
Gin
Garnet
Bottega, Birmingham, AL
The Kollar
Bacon Bros. Public House, Greenville, SC
The Day After the Day of the Dead
Edmund’s Oast, Charleston, SC
Arugula Martini
Marcel’s, DC
You’re Turning Violet
PassionFish, Bethesda, MD
The Space Between The Stars
Russell House, Cambridge, MA
Texas Sling
Jack Allen’s Kitchen, Austin, TX
Vodka
Within Temptation
The Cocktail Club, Charleston, SC
Nashville 75
The Farm House, Nashville, TN
Mountain Rose
Easy Bistro & Bar, Chattanooga, TN
Alabama Summer
Brooke Bell and Brian Hart Hoffman
Sometimes, Always, Never
Chesa, Portland, OR
Tequila
Bebida De Los Muertos
The Pinewood, Decatur, GA
Gun Metal Blue
Porchlight, NYC
Lavagave
Beaker & Gray, Miami
Sonambulo
El Cóndor, LA
Primo!
Odd Duck, Austin, TX
Rum
Old Cuban
Mr. Purple, New York City
Sugarfoot
The Wayland, New York City
Rum Swizzle
Tituba Isla, Austin, Texas
Carribean Milk Punch
Brennan’s, New Orleans
The First of Many
Aviary, Portland
The Rest
Hoodoo You Love
One Flew South, Atlanta, GA
Jason’s Ascension,1988
Cure, New Orleans, LA
Butterscotch and Sage Sour
West Thirty Six, Notting Hill, London
Me & Mrs. Jones
Paramour, San Antonio, TX
Come Out Swinging
Imperial, Portland, OR
Eggnog
Highlands Bar and Grill, Birmingham, AL
View The Coupe Book
